eat and greet
a devotion to the perfect bite.
Showing posts with label
kerry heffernan
.
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Showing posts with label
kerry heffernan
.
Show all posts
Monday, January 3, 2011
cavatelli with mussels, lillet and dill
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This dish looked so refreshingly perfect on the pages of Food & Wine this month that I couldn't help but share it with you. The cava...
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