eat and greet

Photo courtesy of Vietnamesegod.blogspot.co m Have you seen Luke Nguyen's Vietnam on the Cooking Channel? I caught a marathon one Satu...

Whether you're recognizing the upcoming holiday or not, cozy up to someone you love this weekend. Your spouse, your best friend, a signi...

When faced with a fridge full of "nothing" I often default to this. An egg 'n cheese with home fries, all neatly rolled up tog...

Vietnamese Summer Rolls One of the many things I love most about wine is its natural affinity with food. So much so, that wine in and of it...

Playing around with the Instagram App on some pictures I snapped of dinner this past weekend and I can't decide which I prefer. The unad...

I had nothing to do with this. Last night, Berit knocked on my door and presented me with the greatest gift imaginable. A little ramekin of...

I'm a huge fan of Chinese Broccoli. But sadly, it's difficult to come by in a regular grocery store (I have to head to Chinatown to ...

I suppose it's "normal" to get stuck in a cooking rut. Hey, I'll admit it. It's all too easy for us to fall into a com...

This dish looked so refreshingly perfect on the pages of Food & Wine this month that I couldn't help but share it with you. The cava...

I've got the dress. Ohh , do I have the dress. The jewelry has been carefully selected. The shoes? The shoes are currently up in the ai...

It's Christmas Eve! Christmas EVE. Can you believe it? I certainly cannot. But quietly wrapping up gifts last night, glass of wine in ha...

While I wouldn't go so far as to call myself Scrooge, I'd be remiss to not own up to my lack of "holiday cheer" this year....

While throwing miscellaneous articles of clothing and magazines into my weekender this past Friday, I glanced at my camera and made the cons...

No matter what the season or time of the year, I'm often faced with the following question: "What should I make for_________?"...

I just recently purchased my very first lottery ticket. Why, you ask? I've long since passed my 18 th Birthday and I'm not particul...

I'm typically not one for cocktails. Sure, there's the occasional mojito when I'm on vacation or margarita on the rocks when it...

le menu Cooks Illustrated's Roasted Brined Turkey Pommes Aligot Maple Sweet Potatoes with Roasted Garlic and Sage Brussels Sprouts...

It's the weekend before Thanksgiving (gulp) so I propose keeping things light this weekend. There's also the fact that there are onl...

How's this for an unintentionally prejudiced conundrum: I don't particularly care for Indian curry but I love, love, love Thai curry...

Believe it or not, I've been perusing recipes for chicken enchiladas as of late. Can't exactly tell you why, seeing as I've neve...