Photo and Recipe Courtesy Kerry Saretsky, SeriousEats
Honestly, what gives? It's been gorgeous and temperate all week long and just as the freaking weekend rolls around, there's nothing but rain and thunderstorms predicted? Ugh. Grr. Wahhh. So since I don't want to be treking through the wet streets of New York, I think a nice night in with friends and food is just what we need. This drunken angel hair with leeks and cream sounds totally divine and the perfect dish for a cool, wet night, drinking as much wine as we please and keeping fingers crossed for the power to go out so we can sit in the dark, by candle light, and talk or not talk for hours. Bring on the thunderstorms, baby.